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  • Sustainability


    Our packaging is Beyond Best Practice...says APCO

    As part of our regenerative goals, we are members of APCO, the Australian Packaging Covenant Organisation. APCO works to create a “sustainable national packaging ecosystem”, and ultimately want to develop a circular economy for packaging in Australia. Sounds like a win to us!
  • Health

    Get to Know Our Superfood Chocolate

    We've gone back to our roots, and developed four very special new Dark Chocolate bars, with the added benefit of Superfoods! Read on to get to know them...
  • Health

    Quick Guide to Superfoods

    Love it or hate it, the seasonal wheel is rolling along and we’re all on board for the ride. As the leaves drop with the temperatures, I’m definitely up for the cosy fashion options, steaming hot chocolate and a bit of extra love for my immune system. It’s time to talk about superfoods!
  • Blog

    Conscious Christmas Gift Guide

    What is it that makes us lose our senses when it comes to gifts at Christmas?
  • Community


    Gubinge Project

    Considering Australia's growing reputation as a mecca for all things gastronic and the attendant 'dining boom', it's odd that there's a conspicuous lack of a truly Australian cuisine.
  • Featured Foodies

    Featured Foodies – Emerson Cooks

    Hi all! I'm Emerson, people call me Emmo, I’ve just turned 19 and I'm a fanatical foodie.
  • Conscious Eating

    Plants-based Medicine | We're all about the Mushrooms

    If you’re loving a daily Matcha or Tumeric latte (or even if you’re not) then say hello to another one of Mother Nature’s marvellous, mysterious gifts coming soon to a KeepCup near you…medicinal mushrooms! Perfect in a coffee or hot cacao, you’ll never look at fungi in the same way.
  • Food

    Spring Recipes Part 2.

    Start the day off right with a hit of hidden veg and our big blend of superfoods.
  • A Day In A Plate


    A Day On A Plate: Sophie Jaffe, From The Philosophie

    Meet Sophie! I absolutely love that we've entered a time when healthy eating means celebrating colors, big flavor, and beautiful fruits, veggies, grains, and spices from the earth.
  • Featured Foodies

    Featured Foodies - Green Kitchen Stories, David Frenkiel & Luise Vindah

    "I (David) remember baking blueberry muffins with my mom when I was quite young. I believed that I almost baked them myself even though my mom actually did most of the work. I basically just got to pour in the blueberries and stir the bowl. And now, I am doing the exact same thing with our children (although my blueberry muffin recipe is a little different than my mom’s)."
  • Chocolate

    The Sustainable World

    People, Process, Planet – Why Loving Earth is Different

    At Loving Earth, we’re passionate about a lot of things. Mainly chocolate. But our chocolate isn’t like the stuff you may remember from the tuckshop at school. That’s because we only use the best wholefood ingredients we can find from people who love the planet. We care about what you eat, and the people who make it.
  • The Sustainable World

    Sustainable Packaging

    Sustainability is and always has been one the main principles of Loving Earth. This is something we are always trying to improve on and work closely with our packaging suppliers to develop better ways of producing. So, here's what we actually do...

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