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  • For those of you with a sweet tooth and bright zest for life. These light, tangy & refreshing Raw Kiwi Lime Pies are perfect additions for the lunch box or lunch dates with friends.

  • Loving Earth Coffee Ka-pow is for those living life at full throttle, if that rings your bells then you'll go NUTS for this tart... enjoy!

  • Chai pudding is one of those chuck-together recipes that you can do in a rush or as a fine art! with so many variations, your options are endlessly endless ;) this one is with Chocolate & is by far one of my favourites - because well, choco...

  • The truth is in the name of this recipe, the ultimate package deal of desserts. Ice cream + pie... Choc + Banana, just prepare your taste buds to be blown away!

  • These Coconut Espresso Breakfast Bars are sure to make your body sing. They contain low GI carbohydrates, good fats from the nuts and sweetened with natural sweetener. These bars will keep you satisfied for hours without any sort of sugar crash...

  • Packed full of nothing but the good stuff, so tasty even the little ones will enjoy this combo!
    Add your favorite protein or perfect as is for a light meal

  • Nourish your insides with this 2 step smoothie super bowl with Rainbow powder Blend which is a unique fusion of the world's most nutritious raw foods

  • Fresh, packed full of zest & covered in coconut. Treat your tastebuds this summer with a Lime Avocado Pie full of flavours.

  • So we’re in the home stretch of winter…and we’re planning on working it! We’re squeezing in every last ounce of cosy, wrapped up goodness we can. So there is no better time to crack in as many hot chocolates as possible. Here are a few simple w...

  • Kimberly from The Little Plantation is our Feature Foodie of August, and an absolute whizz with desserts. This velvety chocolate mousse hits the spot after a long day –perhaps a Friday night treat?

  • A tropical take on the classic Poached Pear.. topped with melted caramel !!

  • This recipe may look fiddly but it's super simple to make! So easy that you could jump in the kitchen after dinner and have yourself a fresh and delicious dessert in under 15 minutes.

  • Another donut recipe, you say? Oh no, this isn't just another donut... these are banana bread donuts – an absolute dream combo!! By our Feature Foodie of the month, The Little Plantation.

  • These fruit filled rice paper rolls are a total revelation! Fresh, colourful, sweet and dipped in melted Mandarin chocolate.

  • Doughnuts have recently resurfaced as one of the go-to sweet treats of late, and we're not complaining. These salted caramel doughnuts covered in, not one, but TWO types of chocolate are currently our favourite.

  • Mars Bars – the naughty treat that generally leaves us feeling low after the sugar rush has subsided. Lucky for us, Sam from So Beautifully Raw has created a Mars Bar recipe using natural ingredients, without the refined sugar! They taste amazi...

  • Salted caramel chocolate and bananas taste as though they were made for one another. You'll see what we mean after eating one of these incredible Banana and Salted Caramel spelt muffins.

  • Ooey gooey peanut butter, caramel and cashew fudge-y delight! It's a mouthful – pun intended.

  • This masterpiece involves not only cake, a biscuit base and chocolate, but it also has raw fudge balls on top! A really cool way to impress your friends and family with a healthier option to regular cake.

  • If you haven’t had a raspberry ‘Ruffle’ bar before, you have not lived. They have been one of my favourite treats since childhood, and back in the days I remember filling my Pick ’n’ Mix bag with these things. The best thing is they ...

  • We have a recipe for a chocolate and beetroot cake in our first book. It’s a very popular cake and it’s easy to understand why, given that the decadent flavour of chocolate and earthy undertones of beetroot are a match made in heaven. When we c...

Showing 43-63 of 778 posts

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