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Hazelnut Praline Eggs

Dark chocolate shell with hazelnut gianduja filling.


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  • Hazelnut Praline Eggs 95g -
    $10.95

Tasting Notes

Dark chocolate outside, sweet hazelnut filling

Origin

Crafted from bean to bar (or in this case, egg) in Melbourne, using shade grown Peruvian cacao. Read more...

Healthy Wholefood

We create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients. Read more...

Packaging

Printed with vegetable inks on board with 97% post consumer recycled fiber. Please recycle outer box and foil. To recycle foil, collect and scrunch into a golf ball sized ball.

Read more...

Ingredients

CACAO* (43%) (UNROASTED CACAO NIBS*°, VIRGIN CACAO BUTTER*), ROASTED HAZELNUT* (25%), EVAPORATED COCONUT NECTAR*°, RAW CANE SUGAR*, EMULSIFIER (SUNFLOWER LECITHIN*), ALMOND*, CASHEW*. 43% MIN CACAO *CERTIFIED ORGANIC °DIRECT TRADE


CONTAINS HAZELNUT, ALMOND, CASHEW. MAY CONTAIN BRAZIL NUT, MACADAMIA, PECAN, PISTACHIO, PINE NUT, WALNUT.

Nutrition Information

Serving Size: 19g (2 eggs)

Per 100g

Energy: 2510kJ (600kcal).

Protein: 7g.

Gluten: NIL.

Total Fat: 45.6g.

Saturated Fat: 18.3g.

Carbohydrate: 41.8g.

Sugar: 33.2g.

Sodium: 11mg.

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