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Spicy Apple & Carrot ‘Hot Toddy’

With our long Scandinavian winters, we wanted to include at least one warm juice. This sweet and spice-infused apple and carrot ‘hot toddy’ is a perfect nightcap, a soothing cold and flu remedy or simply a comforting treat on a miserable cold and wet day.

This recipe is taken from Green Kitchen Smoothies by David Frenkiel and Luise Vindahl, published by Hardie Grant Books and available now where all good books are sold. Find out more information on the book here.

Serves 1 (nut-free)



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