Click here to printLove You Right Back Carob + Coconut Squares
This is a not-so-sweet crunchy fudge, sweetened only with Carob, Lúcuma and Mesquite. High melt in sun factor. If you need them throughout the day when you’re out running, try this trick: place a flat ice pack in a plastic container, place some parchment paper over and put the Love You Right Back Carob + Coconut Squares on top. Prepare by placing them in the freezer before you take them with you.
MAKES 15
ingredients
- 100g Cacao Butter, about 0.5 cup as melted
- 4 tbsp carob or Cacao Powder
- ⅛ tsp Himalayan salt
- ¼ tsp Vanilla Powder
- 4 tbsp Mesquite Powder
- 5 tbsp Lucuma Powder
- 4 tbsp tahini
- 4 tbsp Coconut Oil
- ½ cup Coconut Chips or Shredded Coconut
method
- Step 1 :Melt the cacao butter in a water bath.
- Step 2 :Add it together with the rest of the ingredients (except the Coconut chips) to a food processor and process until you have a moist dough.
- Step 3 :Add the Coconut Chips and stir by hand.
- Step 4 :Coat a 4 x 7 inch (10 x 18 cm) square container with plastic film and pour the dough using a spatula to even the surface. Put it in the fridge to harden before you cut squares.
Article printed from Loving Earth: https://lovingearth.net/