Tasting Notes
Dark chocolate outside, sweet hazelnut filling
Origin
Crafted from bean to bar (or in this case, egg) in Melbourne, using shade grown Peruvian cacao. Read more...
Healthy Wholefood
We create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients. Read more...
Packaging
Printed with vegetable inks on board with 97% post consumer recycled fiber. Please recycle outer box and foil. To recycle foil, collect and scrunch into a golf ball sized ball.
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Ingredients
CACAO* (43%) (UNROASTED CACAO NIBS*°, VIRGIN CACAO BUTTER*), ROASTED HAZELNUT* (25%), EVAPORATED COCONUT NECTAR*°, RAW CANE SUGAR*, EMULSIFIER (SUNFLOWER LECITHIN*), ALMOND*, CASHEW*. 43% MIN CACAO *CERTIFIED ORGANIC °DIRECT TRADE
CONTAINS HAZELNUT, ALMOND, CASHEW. MAY CONTAIN BRAZIL NUT, MACADAMIA, PECAN, PISTACHIO, PINE NUT, WALNUT.
Nutrition Information
Serving Size: 19g (2 eggs)
Per 100g
Energy: 2510kJ (600kcal).
Protein: 7g.
Gluten: NIL.
Total Fat: 45.6g.
Saturated Fat: 18.3g.
Carbohydrate: 41.8g.
Sugar: 33.2g.
Sodium: 11mg.