Tasting Notes

Creamy cacao, light cashew

Origin

Made in Australia. The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne. Read more...

Healthy Wholefood

We create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients. Read more...

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Ingredients

RAW CASHEW* (28%), EVAPORATED COCONUT NECTAR*°, VIRGIN CACAO
BUTTER*°, RAW CACAO BEANS*°, HAZELNUT*, ALMOND*. 45% MIN CACAO.
*CERTIFIED ORGANIC °DIRECT TRADE

*CERTIFIED ORGANIC °DIRECT TRADE

CONTAINS TREE NUTS. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.

MADE IN AUSTRALIA

Nutrition Information

Per serve - 25g: Energy: 624kJ. Protein: 1.9g. Total Fat: 11.8g. Saturated Fat: 5.4g. Carbohydrate: 9.7g. Sugar: 7.1g. Sodium: 4mg.

Per 100g: Energy: 2500kj (598kcal). Protein: 7.7g. Total Fat: 47.1g. Saturated Fat: 21.6g. Carbohydrate: 38.7g. Sugar: 28.5g. Sodium: 18mg.