Tasting Notes

Candy, Tang, Sweet

Origin

Made with raw, Australian-grown, organic cane sugar. Made with love in Melbourne. Read more...

Healthy Wholefood

We create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients. Read more...

Packaging

Printed with vegetable inks on board with 97% post consumer recycled fiber. Our inner wrapper is home compostable & made using sustainably manager plant sources.

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Ingredients

CACAO BUTTER*, RAW CANE SUGAR*, COCONUT MILK POWDER* (COCONUT MILK*, TAPIOCA MALTODEXTRIN*), TAPIOCA FIBRE*, STRAWBERRY* (POWDER*, PIECES*) (4.5%), NATURAL HIBISCUS FLAVOUR (<1%), SUNFLOWER LECITHIN*, DAVIDSON PLUM POWDER (0.5%), ACIDITY REGULATOR (ASCORBIC ACID), ALMOND*, HAZELNUT*, CASHEW*. 38% MIN CACAO.

*CERTIFIED ORGANIC

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Nutrition Information

Per serve - 15g: Energy: 387kJ (93kcal). Protein: 0.2g. Total Fat: 7.1g. Saturated Fat: 4.9g. Carbohydrate: 6.4g. Sugar: 5.1g. Sodium: 3mg.

Per 100g: Energy: 2580kJ (617kcal). Protein: 1.1g. Total Fat: 47.1g. Saturated Fat: 32.7g. Carbohydrate: 42.5g. Sugar: 33.8g. Sodium: 17mg.