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Crunchy Mint Chocolate

Made with single origin Certified Organic Fair Trade Certified Cacao (72%) from Peru and sweetened with Organic Agave Syrup, our chocolate bars are made in Melbourne.
  • 80g -
    $6.27
    +GST
  • Box - 80g x 11 -
    $58.65
    +GST

Tasting Notes

Herb/mint, dates, sage

Origin

This bar contains cacao from Satipo, Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne. Read more...

Healthy Wholefood

We create chocolate that is minimally processed and made from organic, nutrient dense, wholefood ingredients. Read more...

Packaging

Printed on vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainably managed plant sources.

Read more...

  • Cane Sugar Free
  • Gluten Free
  • Dairy Free
  • Low GI
  • Vegan
  • Fair Trade

Ingredients

Fair Trade Organic Virgin Cacao Butter, Fair Trade Organic Cacao Powder, Organic Raw Agave Nectar, Fair Trade Organic Raw Cacao Nibs, Organic Peppermint Essential Oil (<1%)
*Made in Australia from imported ingredients. Contains traces of nuts.

Nutrition Information

Per serve - 8.9g: Energy: 213KJ (51Kcal). Protein: 0.7g. Total Fat: 4.1g. Saturated Fat: 2.4g. Carbohydrate: 2.8g. Sugar: 1.8g. Sodium: <1mg.

 

Per 100g: Energy: 2400KJ (571Kcal). Protein: 7.7g. Total Fat: 45.9g. Saturated Fat: 27.4g. Carbohydrate: 31.1g. Sugar: 20.7g. Sodium: 1mg.

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