I love, love, love lemony desserts and this week I was gifted a big bag of homegrown organic lemons and I knew just what I needed to do! Raw cheesecakes are my favourite kind of dessert to make as there's basically nothing that can go wrong when compared to traditional baked caked!- Emily Williamson
Hi there,
Is there a part of this recipe missing as there doesn't seem to be any reference to the creamy yellow topping on top of the base