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    <title>Comments on: Revealing The Magic of Chocolate - Part I: Cacao &amp; The Ancient World</title>
    <description>Comments on: Revealing The Magic of Chocolate - Part I: Cacao &amp; The Ancient World</description>
    <pubDate>Thu, 10 Oct 2024 00:54:00 +0000</pubDate>
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    <link>https://lovingearth.net/blog/</link>
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      <title>By: Rachel Smith</title>
      <description><![CDATA[We need to soak (activate) nuts and seeds to remove the phytic acid. Phytic acid is an enzyme inhibitor that binds to vitamins and minerals in your body and stops us from absorbing them! (I love having this bit of info up my sleeve because I asked myself the same question once). We really try to eat a whole food diet in our house so your chocolate goes down a treat! I love using it in my raw desserts.]]></description>
      <pubDate>Thu, 13 Aug 2015 10:47:31 +0000</pubDate>
      <link>https://lovingearth.net/blog/blog/2011/09/13/revealing-the-magic-of-chocolate-part-i-cacao-the-ancient-world/comment-page-1/#comment-268</link>
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      <author>cheekyminx@hotmail.com (Rachel Smith)</author>
      <dc:creator>Rachel Smith</dc:creator>
    </item>
    <item>
      <title>By: Alison Wilson</title>
      <description><![CDATA[Activated products are so much easier on my digestive system. As I'm on a low FODMAP diet, choosing a Loving Earth product that's right for me as simple as reading the label of the packet.. Nothing but whole foods there... Thanks guys!]]></description>
      <pubDate>Wed, 12 Aug 2015 23:56:10 +0000</pubDate>
      <link>https://lovingearth.net/blog/blog/2011/09/13/revealing-the-magic-of-chocolate-part-i-cacao-the-ancient-world/comment-page-1/#comment-229</link>
      <guid>https://lovingearth.net/blog/blog/2011/09/13/revealing-the-magic-of-chocolate-part-i-cacao-the-ancient-world/comment-page-1/#comment-229</guid>
      <author>Alisonwilson4117@gmail.com (Alison Wilson)</author>
      <dc:creator>Alison Wilson</dc:creator>
    </item>
    <item>
      <title>By: Janis Grimshaw</title>
      <description><![CDATA[Activating means bringing the dormant seed or nut to life, and releases all the natural intelligence, vitamins, and nutrients stored within. I'm also addicted to your raw chocolate!]]></description>
      <pubDate>Wed, 12 Aug 2015 23:46:12 +0000</pubDate>
      <link>https://lovingearth.net/blog/blog/2011/09/13/revealing-the-magic-of-chocolate-part-i-cacao-the-ancient-world/comment-page-1/#comment-225</link>
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      <author>dolphin_baby16@hotmail.com (Janis Grimshaw)</author>
      <dc:creator>Janis Grimshaw</dc:creator>
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