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  • Tips

    Eat Yer Greens!

    Who amongst us hasn’t heard the cry at one point or another? EAT YOUR GREENS! From the dinner table to the lounge room, if it wasn’t your mum it was Popeye! They all said the same thing, and they weren’t wrong…greens are essential to good health.
  • Food

    Eating Consciously: Food Diary Report #2

    "I’m now coming to the end of my fourth week of keeping a food diary, and the changes I feel are immense. Things have started to become really clear since the first report was posted last Friday…the difference I’ve experienced over the past week is greater than the first three weeks put together."
  • Food

    Eating Consciously: Food Diary Report #1

    "It’s now almost three weeks since I started the Food Diary and the changes I’ve felt are amazing. Initially sceptical, I’m now convinced of things I’d always suspected but never wanted to admit."
  • Community

    Food is Sacred

    Alternative Sweeteners 101

    There’s been a lot of attention in the media lately on the topic of obesity and health with over a million Australians currently affected by diabetes. A fantastic article by Paul Zimmet and Philip James published in 2006 in The Medical Journal of Australia outlines some solutions which could be undertaken on a policy level, though the unfortunate fact is that the situation has continued to worsen over the past five years. It’s all well and good to lobby politicians and discuss solutions, but what we at Loving Earth are interested in is what can we do about ourselves?
  • Food

    Listening To Your Body: Engaging with Food in a Conscious Way

    Last week we took a step back to engage with the concept of food as sacred, examining traditions from the ancient age right up to modern times. This week we’re taking a step forward: we’re demonstrating how you can apply these concepts to your life in a very real way, with a simple process that puts you in control. This may be the most important feature in our Food Is Sacred series…it really gets to the core of what we feel Loving Earth is all about. 
  • Food

    Revealing The Magic of Chocolate - Part IV: The Alchemy

    Making chocolate is a sort of alchemy. It's a very fickle medium to work with and people spend their entire lives experimenting with it, always discovering new things... The modern method of making chocolate revolves around synergy: the synergy between the Cacao and the sweetener. At Loving Earth we make our chocolate by hand-mixing the unique ingredients together and infusing them with our own heart energy and powerful ancient superfoods. This is where the magic really happens... 
  • Food

    Revealing The Magic of Chocolate - Part III: Cacao & Biodiversity

    People often ask us about our chocolate. A single bite and they can tell that there's something a bit different going on here...this is partly due to the most basic element of the chocolate: the cacao. A little known fact about the innocent bean is that the heirloom variety, such as that used in our chocolate, is vastly different to the hybrid variety, which is found in the stuff made by most other chocolate maker...
  • Food

    Revealing The Magic of Chocolate - Part II: Love & Bliss

    A food that makes you happy, that stimulates your brain. A food that makes you fall in love and keeps your heart in perfect working order. Pure fantasy? No...Cacao! Especially when it's raw, as in our chocolate.
  • Food

    Revealing The Magic of Chocolate - Part I: Cacao & The Ancient World

    The last king of the Aztecs, Moctezuma died in 1521 as the Conquistadores established their rulership of Mexico. Haunted by legends of Moctezuma's gold, the Spaniards spent years searching the Aztec city of Tenochtitlan for the fabled lost treasure. They never found it…they didn't even know what they were looking for. Moctezuma's treasure was Cacao: his vaults were full of Cacao beans.

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