People
By
Featured Foodie: Holly Shelley - Paradise Pantry
"I always have to have a good walk and stretching session everyday. Plenty of water and real homemade food otherwise I get grumpy. I prioritise a bit of down time in my day, whether it be taking photos, cooking something special, reading my favourite magazines, just sitting and listening to music or cuddling my puppy Blaze. You end up happier and more productive for the rest of the day when you do."People
By
Featured Foodie: Ashley Alexander - Gather & Feast
"I spent a lot of my early years learning in the kitchen. Mum enjoyed teaching my brother, sister and I to cook from a young age, preparing three course meals for dinner parties by the time we were 12 (well played Mum, well played). I am very thankful for all the valuable time spent and the lessons we learnt. Mum always taught us to cook using natural and healthy ingredients and instilled in us the value of whole and organic foods. (Vegan icecream for the win!) Thanks Mum!"People
By
Featured Foodies: Kathie & Jade - Panaceas Pantry
"I moved out of home at 17, not really knowing anything about cooking and without much knowledge on nutrition and unsurprisingly I quickly started to create some pretty bad eating habits and soon after my body started to suffer. When I made the connection that whatever I put into my body directly affected me so much, and thankfully after years of living with Jade who was studying nutrition at the time, I started to take an interest in my health."People
By
Featured Foodie: Georgia McDermott - George Eats
"I need healthy food, a solid 8 hours of sleep (at least) and lots of water to function like a normal human being. I've always been very sensitive to eating badly, dehydration and lack of sleep - I cannot fathom how people pull all nighters! I know it's all very boring for a 23 year old, but I really can't be a nice person otherwise."People
By
Featured Foodie: Ellie Bullen - Elsa's Wholesome Life
We’ve been watching Ellie grow over the past year or so and have been amazed at the remarkable food she continually produces! Ellie is a dietician student currently living on the sunny Gold Coast. By checking through her lovely recipes it’s easy to see that she is a plant loving foodie with loads of creative kitchen ideas.People
By
Featured Foodie: Kate Bradley - Kenkō Kitchen
"After being diagnosed with coeliac disease earlier this year and being lactose intolerant these are now my biggest non-negotiables. I used eat gluten on occasions before this diagnosis but after being hospitalised for a week with a completely depleted immune system I now extremely strict and conscious of what I eat and put on my body."People
By
Featured Foodie: Stacey Clare - A Healthy Mum
Stace loves to create healthy recipes the whole family can enjoy, together. She is an accredited health and wellness coach with years of experience in the kitchen developing recipes for both clients and her family!
Showing 13-19 of 19 posts
- 1
- 2